完全個室 おでん＆炭火焼鳥 140品食べ飲み放題 大人気 新宿本店

【Oden】

Assorted oden

【Relish of sake】

Edamame / Assorted pickles / Cold tofu / Onion slices / Octopus with wasabi / Chilled tomatoes / Salted kelp and cabbage / Anchovy and cabbage / Smashed cucumber with pickled plum / Skin ponzu

【salad】

Caesar salad / Radish salad / Tofu salad / Potato salad / Seafood salad / Chicken salad

【Sashimi】

Tuna / Sea Bream / Yellowtail / Salmon / Sweet Shrimp / Squid / Octopus / Assorted Sashimi Platter (5 kinds)

【Superb cooking】

Fresh fish carpaccio / Rolled omelet / Stewed offal / Stir-fried bean sprouts

【Fried food】

Hokkaido-style potato fries with skin on / Homemade fried chicken / Fried takoyaki / Chicken nanban / Fried chicken cartilage / Fried calamari rings / Fried octopus / A huge pile of shrimp crackers

Ham cutlet / Camembert cheese fries / Onion rings

【pottery】

Grilled skewers (5 pieces) / Shishamo fish / Grilled dumplings

【Meat Sushi】

Seared Wagyu Beef Sushi / Homemade Roast Beef Sushi / Ichibo Sushi / Seared Pork Belly Sushi / Horse Meat Sushi / Prosciutto Sushi / Long Yukhoe Sushi

【meal】

White rice / Bukkake Sanuki udon / Ume ochazuke / Takowasa ochazuke / Shrimp fried rice

Takana fried rice / Kimchi fried rice / Garlic rice / Sauce fried noodles / Fried udon

[Special Hot Pot]

Sukiyaki / Authentic Hakata Motsunabe (offal hot pot) / Local Chicken Chanko Nabe (sumo wrestler's hot pot) / Pork Kimchi Hot Pot

[The finishing touch to the hot pot]

Rice porridge/Ramen/Udon

【dessert】

Matcha ice cream / Vanilla ice cream

Strawberry ice

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*Please note that on Fridays, Saturdays, and the day before public holidays, there will be a 2-hour time limit.Please note that during peak hours, there may be a two-hour time limit.

*To ensure a smooth start to the banquet, we will serve three dishes (salad, french fries, and fried chicken) first, and the banquet will begin only after you have finished eating.

*All-you-can-eat is for 2 hours (last order 30 minutes before closing). All-you-can-drink is for 3 hours (last order 30 minutes before closing).

*A fee will be charged for significant food waste.

*Please note that the menu may change depending on the availability of ingredients on the day.

*During peak seasons and busy times (Fridays, Saturdays, and the day before public holidays), we may not be able to accommodate requests for private rooms or seating.

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